Zonin Winemaker`s Coll.  Pinot Grigio 22,

GRAPES 100% Pinot Grigio. VINIFICATION The grapes are subjected to a delicate crush and soft pressing with the use of presses operating under vacuum. Fermentation occurs at a controlled temperature of about 64F, which preserves the fruitiness and the nest sensory characteristics of the wine. Injection of selected yeasts guaranteesmaximumqualityofthewinesaromasandavors. COLOR Appealing strawyellow color with delicate greenish re ections.