Foris Gewurtz '22

From Oregon’s sun-drenched Rogue Valley, this Gewürztraminer is a textbook example of the varietal’s aromatic intensity. Pale gold with green flecks, it erupts with lychee, rose petal, and a hint of ginger spice—classic markers of the grape. The palate is off-dry (1.2% RS) but balanced by zesty acidity (pH 3.1), offering flavors of passionfruit, orange blossom, and a touch of white pepper. Wine Enthusiast (92 pts) praises its "precision and lift," suggesting serving at 45°F with Thai green curry or mild Indian dishes. Fermented in stainless steel to preserve purity; drink now–2026.