Gregoire Hoppenot Beaujolais Blanc 23

Feel the gentle caress of moonlit vineyards in this ethereal French Beaujolais Blanc. Delicate acidity pirouettes on your palate, orchestrating a symphony of flavors. The winemaker weaves notes of ripe peach, honeysuckle, and a whisper of citrus into each glass. Pair this celestial elixir with seared scallops in a lemon butter sauce or a spring vegetable risotto. Embrace the harmonious dance of flavors for a culinary journey through the rolling hills of Beaujolais.