Testalonga El Bandito 'I Wish I Was A Ninja` 23

I Wish I Was a Ninja’ is an off-dry Colombard méthode ancestrale from a dry-farmed, trellised block planted in 1998. The block has been farmed organically since it was planted and belongs to Dr Edmund Oettlé who is a wonderful man to get to know. The block of Colombard is wonderfully acidic due to the river that flows right next to the block which prevents the vines from experiencing too much stress. The wine pours a vibrant, bold yellow with floral and ripe fruit aromas jumping from the glass. On the palate, it’s crisp and lively, with flavors of juicy peach, apricot, and bright citrus. A long, complex finish lingers…