Weinbach Gewurz Cuvee Laurence 20,

The aromas are evocative with notes of rose petals and exotic fruit. Slightly off-dry on the palate, this vintage unveils a bouquet of ripe cantaloupe, guava and nectarine aromas which are balanced with delicate spices such as ginger and cardamom. The finish is long and elegant.This Gewurztraminer is versatile and can be paired with smoked salmon as well as ginger braised pork, South East Asian cuisine such as red coconut curry, Indian or Moroccan-style dishes. Also great on its own, as an aperitif or with foie gras and rich, mature cheeses.